“The intense aroma of Uji green tea from Kyoto, blended with the smoothness of fresh milk, crafted into a luxurious hot latte beyond compare.”

“The intense aroma of Uji green tea from Kyoto, blended with the smoothness of fresh milk, crafted into a luxurious hot latte beyond compare.”

Creamy matcha latte enriched with homemade caramel and roasted walnuts — smooth, nutty indulgence.

Premium Kyoto matcha layered with roasted Kinako and drizzled with Kuromitsu — nutty, sweet, and deeply comforting.

Uji matcha blended with pure coconut water and topped with tender coconut flesh — light, smooth, and refreshing.

Smooth Uji matcha balanced with golden honey and fresh lemon — vibrant and harmonious.

“The intense aroma of Uji green tea from Kyoto, blended with the smoothness of fresh milk, crafted into a luxurious hot latte beyond compare.”

“The intense aroma of Uji green tea from Kyoto, blended with the smoothness of fresh milk, crafted into a luxurious hot latte beyond compare.”

Elegant softness, the essence of Kyoto. Delicate bracken-starch mochi dusted with roasted kinako and served with a touch of kuromitsu syrup.

Kyoto’s classic sweet of harmony and warmth.Grilled rice dumplings glazed with a sweet soy sauce a simple yet elegant taste from Kyoto’s tea culture.

Rich matcha cheesecake with a smooth, velvety texture. Filled with crispy kunafa inside for an extra layer of crunch. Perfectly balanced sweetness—bold, not bitter. Simply irresistible ✨

Layers of luscious chocolate brownie and silky mousse, complemented by crisp kunafa infused with matcha and pistachio, all finished with a glossy emerald matcha glaze and a whisper of gold leaf.