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Koh yoh, just at the corner.this restaurant is quite easy to find as its at the corner. It’s without air conditioning , with rooftop.
you could find nearby street parking here.
River prawns are still fresh and in the water tank. The waitress recommended us for deep fried river prawn coated with tamarind sauce. The taste is good, however I still prefer to grill it.
Initially wish to grill, but had changed the cooking method as grill seafood waiting time is above 45mins.
One drawback is the seafood dipping sauce
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