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- รูป China Kitchen


บรรยากาศ • Waiting area
Sichuan cuisine at Shangri-la Chiang MaiOn the ground floor of the hotel, by the exit to the garden and the pool, China Kitchen offers Sichuan cuisine. With elegant waiting area and a full bar, guests can enjoy cocktails or favorite beverages before their dinner. There is a VIP room with a round table of 10 chairs that can be reserved. The restaurant has a sommelier who can recommend good French wine at reasonable price that goes well with spicy Sichuan cuisine. Their Peking Duck is quite good and well recommended. However, it takes approx. 20 minutes to prepare. A must to return to try their dim sums over lunch.
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