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- Chocolate Mousse ($14AUD ~295฿) ร้าน Edwin Wine Bar And Cellar
Every single dessert dish was yum! 🍫🍯🍮😍 all for the sweets
🍯 salted caramel éclair
🍮 crème brulee
🍫 chocolate mousse
🏚: Edwin Wine Bar
📍: Southbank
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📝: Apart from such great selections of wines and foods, sourced using premium local Victorian produce, Edwin Wine Bar serves up delicious sweet treats for you to end your meal with.
❤️: Definitely loved the Salted Caramel Éclair. The mellow flavor and perfect texture. Then the Crème Brulee. How satisfying it was to crack into that crispy burnt sugar. Lastly, my favorite. The Malt Chocolate Mousse. Perfectly smooth and flavorful.
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