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Authentic Chinese food for Mala ala carte dishesAtmosphere:8/10
Taste:8/10
Value for money:8/10
Authentic Chinese crusine, the pungent & spiciness by using garlic, chili peppers & the unique of Sichuan peppers
Mapo tofu
-seasoning by Broad bean chili paste, best to eat with white rice
Chicken
-it's a cold dish, chicken marinated with salt & topped with sauce combined from soy sauce, vinager, pickle peppers & fresh chilies. A dish pair with beer
Kung pao pork Intestine & stomach
-typical Sichuan flavours by using Sichuan peppercorn which has an intense fragrant & it produces a little tingly-numbing sensation when chewing the peppercorn.
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