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- Sashimi ร้าน Ventisi
🏢Ventisi @ Centara Grand & Bangkok Convention Centre at CentralWorld🍸🥂🍷🍾New restaurant “Ventisi” on the 24th floor at Centara Grand Hotel
This new restaurant has recently opened about 3-4 months.Locating on the 24th floor of Centara Grand at CentralWorld.
Making a reservation on Saturday the 20th of February in Lunch time.
Facing the reservation counter and taking a glance at the Buffet line,the BUffet line locates in the left side and in the middle side.
Although the restaurant mainly focuses on Thai and Italian cuisine,there are still other cuisines to explore.
I would like to descibe all the experience that I gained below.
Italian cuisine🍽🍴🧂
Appetizer section :
🍕🍞🥖🥨🥐Bread and Focaccia (pronounced fo-kah-cha,a flat bread similar to pizza dough) 4 flavors ;plain,cheese,sweet and rosmarino.Mouthwaterinng toppings with prawns and parma ham with only one condiment!! BUTTER !!
My suggestion is the buffet should have had more selection of condiments and Focaccia could be more savory,the dough is too sticky.
🧈🧀🍝Pasta :
Made as order,selection of Fettuccine,Linguine,Spaghetti and Tortellini(stuffed with minced pork) with choice of tomato sauce,carbonara,Amatriciana and spicy sausage ragu.The waitress made wrong orders so the texture and the flavor of my dishes are not well harmonized.
European cuisine:
Pork cutlet Milanes,Seafood and vegetable skewer,Fristo misto,Porchetta,Pumpkin soup.
If this section can be heated all the time,it would be great taste!!
🥠🍽Others :
terrine de campagne en croute,the sicilisn marinated salmon,caprene salad, white fish and prawn terrine,spinach quiche,Italian rice salad are new tasting menu for me.
🥓Cold cut :
I do enjoy the selection of Italian cold cuts because the flavor is not too salty.
🥗Salad :
Looking good in many selection of vegetables and dressing
🦪🦐Seafood on ice :
Prawn and Mussles
Thai cuisine🍽🍴🧂
Appetizer section :
🍤🥘🥙Shrimp salad and herb,grilled green egg plant with mined pork and boiled egg,spicy seabass salad,Crispy rice cracker with milk coconut dipping sauce.The chilli flavor is not strong enough so it cannot bring the great of these menu
🍛Hot dishes :
Steam organic jasmine rice,Sang yod brown rice,Deep-fried soft shell crab with tamarind sauce,Stir fried baregu with egg,
stewed bean curd Sichuan style,cleared spicy mined fisg with yellow eggplant,dried stewed pork belly with sweet brown sauce,hot and sour soup with pork ribs etc.
Most dishes are worth to try.
**🦐Special menu of the day : Grillled river prwan spicy pomelo salad.
I think prawns are very small but the Polelo salad is very refreshing.
🥘🍲🍗🥩Hot dish : Potato gratin,baby chicken with mushroom and truffle,Ossobuco with mushroom sauce,Baked butterfish spicy lobster sauce,Sea Bass with Red Wine Sauce,Lamb shank,wagyu beef Japanese style and Pork leg with cracking and pepper sauce.These meu are typicallly main dishes for every week.For me,the butterfish is too thick and most of the sauce is not tasty.
Japanese cuisine🍣🍱
Sashimi and Susi :
Salmon ,Tuna,Saba and Salmon aburi maki.The Freshness cannot compare to the Japanese restaurant and the qautity is not enough to serve all customers.
🍫🍬🍮🥧🧁🍰🍧Bakery and Desserts :
Variety of desserts; cannoli is too harsh,marsala wine zabaglione is too jelly.Brunet is not worth to try. Tarta pistocchi is not my way.
Others are acceptable because so much of variation to choose from.Dark chocolate fountaine,brownie ,bread pdding,cake,mousse,roll cake,tiramisu,panna cotta,macaron and Ice- cream etc.
From my point of view,whether you’re looking for a creative dining with mixed seating,lively atmosphere,live cooking stations
focusing on Thai and Italian cuisine.Ventisi definitely gives you the chance to experience the assorted flavors from Southeast Asia and Europe
meanwhile Chefs are cooking in front of you.Not to mention the view from the 24th floor,seating with a brilliant view can compensate all the taste of food.Please be nated to check the menu before making the reservation,the menu is on rotation.
Score:
Food : 🌟🌟🌟
Price : 🌟🌟🌟
Surroundungs : 🌟🌟🌟🌟🌟
Service : 🌟🌟🌟🌟
Summary : 🌟🌟🌟🌟
📍 Visit: 2/2020
🧥 👗Dress Code: Casual
🕖 Operating Time:
A la carte 11.30 – 22.30 hrs
Lunch Buffet (italian & thai buffet) 11.30 -14.30 ( Saturday - Sunday )850.00++ (Not include beverage)
Dinner Buffet (italian & thai buffet) 18.00 – 21.00( Friday-Saturday )1,290.00++ (Not include beverage)
💰 Price: 1000++ THB/person
Accept Credit Cards
🏠 Location: 999/99 Rama I Rd, Pathum Wan, Pathum Wan District, Bangkok Thailand
🚗 Parking: Available
📞 More information
☎️ Restaurant Phone : +66(0)2 100 6255 ext 6478
✉️ Restaurant Email : diningcgcw@chr.co.th
💌@centaragrandcgcwSuthS
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