Sweet Evelyn

ready for the weekend? 🍓 acai bowl 🍳 chili scrambled eggs 🍄 walnut ricotta and roasted mushrooms 🏚: Sweet Evelyn 📍: Brunswick, Melbourne ———————————————————— 📝: In need for a place to hide away from this rainy day? A stone’s throw from Melbourne’s CBD, you’ll find this warm, homey little cafe nestled in the residential heart of Brunswick. ❤️: The range of menu makes it hard to choose 🤤. But we opted with Chili Scrambled Eggs, an Acai Bowl for me, and a menu from the specials board, the Walnut Ricotta and Roasted Mushrooms. Oven baked 🍄 mushrooms with toasted walnuts and garlic ricotta, drizzled in such aromatic truffle oil and served on 🍞 organic sourdough toast with 🍳two organic free range poached eggs. Organic free range chilli scrambled eggs served on brioche with micro herbs, Meredith goats cheese🧀, oven baked mushrooms 🍄 and housemade chili sauce🌶. Not spicy, so it’s perfect for everyone, even for those chili intolerants out there! Then onto my go-to-menu. Blended acai berry, blueberries, pomegranate, goji, nuts, chia seeds, banana 🍌, topped with fresh fruits 🍓, shredded coconut 🥥 and house baked granola. It was a little too watery and would’ve been better if I could ask for some peanut butter though!